Tunnocks Caramel Wafer Biscuits 4 x 30g
5 layers of wafer, 4 layers of caramel, completely covered in milk chocolate.
Caramel Wafer Biscuit, is a bar consisting of five wafer layers separated by four caramel layers. The bar is coated with chocolate consisting of cocoa and milk solids. The wafers are wrapped in red and gold-coloured foil.
History of Tunnocks
Thomas Tunnock opened his bakery in Uddingston in 1890 and passed the family business on to his son Archie. He put a lot of hard work and ingenuity into his craft and in 1952 invented the Caramel Wafer, which is still one of Britain's favourite sweets today. The company is still family owned and run by Sir Achirbald Boyd Tunnock.
| Item weight: |
0,12 kg
|
| Content: |
120,00 g
|
