Thursday Cottage Cherry Curd
In 1963, Thursday Cottage was founded in a kitchen in Sommerset. With only 100 jars per boil, batches are still small and where possible jars are still filled by hand.
Thursday Cottage's award-winning curds are made with fruit, sugar, butter and fresh pasteurised free-range eggs.
This fresh curd is full of cherry flavour. The cherries are gently and slowly cooked to obtain the best quality and retain the full savour.
Product safety information
Manufacturer information:
Wilkin & Sons Ltd.
Factory Hill
CO5 0RF Tiptree, Vereinigtes Königreich
tiptree@tipree.com
Responsible person:
Holland & Sons GmbH
Vierlander Str. 7
Schleswig-Holstein
21502 Geesthacht, Deutschland
Hello@hollandandsons.de
https://www.british-shopping.eu
| Item weight: |
0,11 kg
|
| Content: |
110,00 g
|
