McDougalls Self Raising Flour
The baker Henry Jones invented self-rising flour in Bristol in 1845. This special flour, which already contains baking powder, makes scones, biscuits and cakes in no time at all.
Product safety information
Manufacturer information:
The Premier Foods Group
Griffiths Way
AL1 2RE St Albans, Vereinigtes Königreich
Responsible person:
Holland & Sons GmbH
Vierlander Str. 7
Schleswig-Holstein
21502 Geesthacht, Deutschland
Hello@hollandandsons.de
https://www.british-shopping.eu
| Item weight: |
1,10 kg
|
| Content: |
1.100,00 g
|
